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Sprouted Alfalfa - Radish - Fennel
Discover a blend packed with energy, subtly coloured, against a backdrop of delicately seasoned aromatic notes. The fresh aniseed flavour of fennel blends with the sweetness of alfalfa and the spicinessof radish to create an inimitably piquant aroma.
Ingredients: 80% sprouted alfalfa (Medicago sativa), 17% sprouted radish (Raphanus sativus), 3% sprouted fennel (Foeniculum vulgaris), proceeding from organic farming.
Cultivated in France. Origin of the seeds: France, Italy.
This sproutable seed mix goes perfectly with salads, and spices up the taste of fish, with a dash of olive oil and lemon juice.
This mix of alfalfa, radish and fennel sprouts will bring a fresh and spicy taste to your fresh cheese appetizers.
Must be kept in the refrigerator (1 to 4°C), preferably in their original packaging, in an airtight container or under food-quality cling film. To be eaten before the date stated on the product packaging.
Packaged in 75g tray, 100% recyclable.
Germination increases the seeds’ natural vitamin content and promotes the body’s assimilation of minerals.
Average nutritional values for 100g of sprouted product:
Energy
149 kJ / 36 kcal
Fat 1,1 g saturates traces Carbohydrate traces sugars traces Fibre 3,7 g Protein 4,5 g Salt 0,03 g